Effectiveness Of Giving Soy Milk To The Duration Of First Stage Of Labor
DOI:
https://doi.org/10.30994/sjik.v8i2.226Keywords:
Soy Milk, Phytoestrogens, Duration of LaborAbstract
Soy milk contains phytoestrogens which is the class of isoflavones which have estrogen-like activity. Phytoestrogens have estrogenic activity which ultimately increases uterine sensitivity. This study was to analyze the effectiveness of giving soy milk to the duration of first stage of labor.The results showed that respondents in the treatment group had a duration of fast delivery by 9 people (90%) in the normal category, namely 1 respondent (10%), the majority of the control group respondents in the fast category were 1 respondent (10%), the normal category were 3 respondents (30%) and the slow category were 6 respondents (60%). The Result of analyzing by Mann-Whitney test was found that there was an effect of soy milk giving on the duration of labor (Sig. (2-tailed) of 0,000 <0.05 (α value), so Ho was rejected. Pregnant women can consume soy milk to increase maternal power in labor to advance the duration of labor
References
Yulifianti R, et al. (2018). Soybean as a functional food rich in isoflavones. Malang. Buletin Palawija. http://balitkabi.litbang.pertanian.go.id/wp-content/uploads/2018/12/ BP_16_2_4_2018.pdf
Fawwaz, M. dkk. (2017). Kadar Isoflavon Aglikon pada Ekstrak Susu Kedelai dan Tempe. Jurnal Teknologi dan Manajemen Agroindustri. https://industria.ub.ac.id/ index.php/industri/article/view/305/381
Campbell, NA. et al. (2010). Biologi, Edisi Kedelapan Jilid 3. Jakarta: Erlangga. https://www.erlangga.co.id/mipaperti/7799-biologi-edisi-kedelapan-jilid-3.html
H.Ali, B., K.Baker, R., Mohammed, T., & A. Hassn, H. (2013). Anastatica Hierochuntica L. Used As an Alternative of Conjugated Estrogen (Premarin) in Rabbit Females. Journal Of Advances In Chemistry, 9 (1), 1783-1786. https://doi.org/ 10.24297/jac.v9i1.2302
Nani D. (2010). Perubahan Amplitudo Kontraksi Otot Uterus Tikus Akibat Pemberian Rumput Fatimah (Anastatica hierochuntica L). Mandala Health. https://www.scribd.com/doc/147735359/Perubahan-Amplitudo-Kontraksi-Otot-Uterus-Tikus-Akibat-Pemberian-Rumput-Fatimah
SUARSANA, I Nyoman et al. Tepung Tempe Kaya Isoflavon Meningkatkan Kadar Kalsium, Posfor dan Estrogen Plasma Tikus Betina Normal. Jurnal Veteriner, [S.l.], p. 229-234, nov. 2012. ISSN 2477-5665. Available at: <https://ojs.unud.ac.id/index.php/jvet/ article/view/3520>
Gupta S, et al. 2006. Acute pain – labour analgesia. Indian J anaesth. http://medind.nic.in/iad/ t06/i5/iadt06i5p363.pdf
Asri Dwi,H dan Cristine C.P (2012). Asuhan Persalinan Normal. Yogyakarta: Nuha Medika
JNPK-KR. 2008. Asuhan persalinan Normal. Jaringan Nasional Pelatihan Klinik-Kesehatan Reproduksi
11.Sugiyono. 2012. Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta
Umboh, J. A. J. M. L. (2015). Hubungan antara Umur , Parietas dan Pendampingan Suami dengan Intensitas Nyeri Persalinan Kala I Fase Aktif Deselarasi di Ruang Bersalin RSUD Prof . Dr . H . Aloei Saboe Kota Gorontalo Correlation between Age , Parity and Husband Assistance with Childbirt, 5, 406–413. https://ejournal.unsrat.ac.id/index.php/jikmu/article/viewFile/7464/7132
Tambunan, Victor. 2013. Gizi selama kehamilan, persalinan dan menyusui. Jakarta : FKUI-RSUP Cipto Mangunkusumo
Kong F, Singh R. Disintegration of solid foods in human stomach. Journal of food science. 2008;73(5):R67-R80. https://onlinelibrary.wiley.com/doi/epdf/10.1111/ j.1750-3841.2008.00766.x
Malin GL, et all. 2016. Does oral carbohydrate supplementation improve labour outcome? A systematic review and individual patient data meta-analysis. BJOG An International Journal Of Obstretics and Gynecaology. https://obgyn.onlinelibrary. wiley.com/doi/full/10.1111/1471-0528.13728
